Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful Book PDF, ePub eBook

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Book Descriptions:
Barbara Fairchild is editor-in-chief of Bon Appetit magazine. She joined the magazine's staff in 1978 as an editorial assistant, and spent almost 15 years as the executive editor before being promoted to editor-in-chief in 2000. She is a frequent guest on radio and television programs discussing food, restaurants, travel, and popular culture. She has been recognized by the James Beard Foundation's 'Who's Who in Food & Beverage in America.'Online:www.bonappetit.comtwitter.com/bonappetitmag

Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful

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